Papua New Guinea

Exotic and intriguing. Papua New Guinea produces some of the most unique coffee in the world — a blend of wild, untamed flavors with surprising refinement. This cup offers notes of tropical fruit, dark chocolate, and a savory, earthy depth that's hard to find anywhere else.

Roast Level: Medium
Origin: Papua New Guinea (Eastern Highlands)
Tasting Notes: Tropical fruit, dark chocolate, earth, mango
Best Brewed As: French press, pour over, drip
Perfect For: Adventurous coffee explorers, fans of exotic and unusual cups, anyone looking for something different